How port wine is breaking out of its traditional role as a dessert drink to shine all day long
5 food trends that promise bold tastes and exciting textures to inspire your next meal
How couples can navigate love and pickleball without letting the game derail their relationship
When the lifts started turning at Deer Valley Resort in 1981, the ski vacation was changed forever. Deer Valley was the first resort to prioritize the skier experience, bringing the amenities of a five-star hotel to the slopes. For the first time, there was a team of valets tasked with carrying guests’ skis to the slopes, tissues were stocked in the lift lines, and complimentary overnight ski storage was introduced.
In this issue’s video message, I reflect on some of the incredible milestones we achieved last year — remarkable statistics that highlight the engagement and contributions of our Members.
Moving into 2025, I’m thrilled to share that we are embarking on exciting new chapters, including the launch of Invited’s comprehensive charitable foundation, as well as tournaments and celebrations you won’t want to miss.
On a separate note, this marks the final issue of Invited magazine. It has been a privilege to bring you this publication, and we hope you have enjoyed it as much as we’ve loved creating it.
I wish you all the best in 2025.
There’s something undeniably radiant about tennis players — a spark of joy and an inner glow that shines both on and off the court. While true beauty comes from within, a little extra care for your outward appearance never hurts.
ClubLife and Invited magazine
Editor in Chief
LORI STACY
Associate Editor
TRAVIS KINSEY
Contributing Writers
SYDNI ELLIS, MARK FADDEN,
DANA FREEMAN, ERIC PEYTON, SCOTT THARLER
Creative Director
PETER FLAHERTY
Guest Illustrator
CHRIS PHILPOT
Video Production
ALAN LEFEBVRE